Instant Ragi Dosa | Ragi Utappam

Instant Ragi Dosa | Ragi Utappam | Healthy Dosa

This instant ragi dosa is an healthier and simpler breakfast / dinner recipe...and the good part is ...it can be prepared in 10 mins :-)

Ingredients for ragi dosa:

Ragi flour - 1 cup

sooji/semolina - 1/2 cup

yogurt/curd 1 cup

water - 1 cup

salt - 1 tbsp (adjust to your taste)

green chillies (chopped) - 2/3 according to your taste

half small onion finely chopped

baking soda - pinch (optional)

jeera/cumin seeds - 1 tbsp

coriander leaves & curry leaves - for garnish

Procedure:

In a bowl mix all the above ingredients and whisk til everything is mixed properly
Let it sit for 10 -15 mins
heat a tawa/dosa pan and once the pan is heated pour 1-2 laddels of batter onto the tawa
spread the batter evenly slowly and gently till u met the right thickness
pour little oil around the edges of the dosa.
let it cook well on one side and once it is done...flip it to cook on the other side.

Notes:

Make sure that the tawa/griddle is not too hold or not too cold otherwise dosas does not come well
If the first dosa does not come out well...its ok..its very common :-)
If u want a little crispy dosa..add little rice flour and adjust the batter consistency accordingly

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